Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's angry drunken grilled oysters. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Equipment: Oyster knife; shellfish rack (optional). Please follow this link for reservations. Cajun & Creole Restaurant in Amarillo, Texas. Great recipe for Mike's EZ Pappadeaux Grilled Oysters.
Mike's Angry Drunken Grilled Oysters is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Mike's Angry Drunken Grilled Oysters is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have mike's angry drunken grilled oysters using 23 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Angry Drunken Grilled Oysters:
- Take ● For The Fresh Shucked Oysters
- Get 8 EX LG Raw Oysters On The Half Shell [whole hand sized]
- Get ● For The Pico de Gallo
- Prepare 1 LG EX Firm Fine Minced Tomato [de-seeded]
- Prepare 2 LG Fine Minced Jalapeños [de-seeded]
- Make ready 2 LG Fine Minced Habeneros [de-seeded]
- Prepare 1/2 Cup Fine Minced Red Green Yellow & Orange Bell Peppers
- Get 1 Lime Juiced [+ reserves for finish]
- Prepare 1/4 Cup Fresh Fine Minced Cilantro [+ reserves for garnish]
- Make ready 1/3 Cup Fine Minced Red Onion
- Make ready 1/3 Cup Fine Minced Vidalia Onion
- Take 1 tbsp Hot Red Salsa
- Prepare 4 Cloves Fresh Fine Minced Garlic
- Get 1/4 tsp Crushed Mexican Oregano
- Take 1/2 tsp Red Chili Powder
- Make ready 1/2 tsp Ground Cumin
- Get ● For The Finish/Garnish
- Make ready as needed Thin Sliced Jalapeño & Habeneros
- Make ready as needed Hot Red Salsa Or Hot Sauce
- Take as needed Jose Cuervo White Tequila
- Get as needed Shreadded Mexican 3 Cheese [room temp]
- Prepare as needed Lime Wedges
- Make ready as needed Lemon Wedges
Grilled oysters weren't really a thing in the Northeast, where I grew up, but they're a staple in the Gulf and Pacific states. The basic premise is simple: Shuck oysters, place on the grill, add a sauce, and In California, I've seen oysters grilled with everything from barbecue sauce to cream and Champagne. Oysters Rockefeller, Drunken Oysters, Crab Cakes, Bone Marrow!!! Food was great had the rockfish special and grill oysters to start.
Instructions to make Mike's Angry Drunken Grilled Oysters:
- Super fine mince all vegetables in the Pico de Gallo section. Add spices as well. Mix.
- Stuff large shells with oysters generously with Pico de Gallo mixture. Top with Jalapeño and Habenero pepper slices. Grill for 5 minutes on high heat covered.
- At the finish, add the shreadded Mexican 3 Cheese and a good dash of Tequila to each stuffed shell. Grill 1 minute longer covered.
- Serve hot with lime and lemon wedges, hot sauces or salsa and fresh cilantro leaves. Enjoy!
Oysters Rockefeller, Drunken Oysters, Crab Cakes, Bone Marrow!!! Food was great had the rockfish special and grill oysters to start. Mike's EZ Pappadeaux Grilled Oysters Recipe by MMOBRIEN. Great recipe for Mike's EZ Pappadeaux Grilled Oysters. To show his anger he's shooting bananas at cute little puppy's.
So that is going to wrap this up for this special food mike's angry drunken grilled oysters recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
