Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baked chichen. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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baked chichen is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. baked chichen is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have baked chichen using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make baked chichen:
- Prepare boneless skinless chick thighs
- Prepare salt
- Take pepper
- Take garlic powder
- Make ready egg whites
- Get hot sause
- Prepare buttermilk
- Take unsweetend cornflakes
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Steps to make baked chichen:
- put chicken salt, pepper, garlic powder in a ziplock and message. u can leave in the fridge to marinate
- dip the chicken into an egg wht wash and add the hot sauce and buttermilk
- crush corn flakes in a ziplock and add chicken.
- cook the chicken first in a pan then in the oven at 375 for 40 mins
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So that is going to wrap it up with this exceptional food baked chichen recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
