Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, chicken satay. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Easy, authentic and the best chicken satay recipe you'll find online! Keywords: Chicken satay skewers, Thai chicken satay, Thai peanut sauce. I love hearing how you went with my recipes!
Chicken Satay is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Chicken Satay is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have chicken satay using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Satay:
- Take 500 gr chicken fillet
- Get 2 tbsp peanut butter
- Make ready 3 tbsp coconut oil
- Prepare 5 tbsp sweet sauce (kecap manis)
- Take 50 gr Onion
- Take to taste Salt
Whenever you deal with raw meat, especially chicken, use a separate cutting board, and make sure no fingers are licked. Chicken Satay from Delish.com drizzled with a little spicy peanut sauce is a match made in heaven. Satay is a popular Southeast Asian street food that usually involves a marinated meat being. Satay (/ˈsɑːteɪ/ SAH-tay, in USA also /ˈsæteɪ/ SA-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce.
Steps to make Chicken Satay:
- Prepare all ingredients and spices
- Marinated chicken with lime and salt
- Prepare the sauce. Mix all spices for sauce. Choping onion, melting coconut oil and mix all with sweet sauce.
- Put chicken on skewer and marinated with peanyt sauce. Lift for 20 minute
- Grilled till cooked
- Serve with peanut sauce on top chicken satay.
Satay is a popular Southeast Asian street food that usually involves a marinated meat being. Satay (/ˈsɑːteɪ/ SAH-tay, in USA also /ˈsæteɪ/ SA-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. Satay may consist of diced or sliced chicken, goat, mutton, beef, pork, fish, other meats, or tofu. The Malaysian chicken satay is best to serve with the special dipping sauce. Chicken satay is prepared with the chicken meat marinated with a myriad of spices and grilled to perfection.
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