Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked chichen. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
baked chichen is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. baked chichen is something that I have loved my whole life. They’re fine and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few components. You can have baked chichen using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make baked chichen:
- Get boneless skinless chick thighs
- Get salt
- Make ready pepper
- Get garlic powder
- Make ready egg whites
- Prepare hot sause
- Prepare buttermilk
- Take unsweetend cornflakes
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Instructions to make baked chichen:
- put chicken salt, pepper, garlic powder in a ziplock and message. u can leave in the fridge to marinate
- dip the chicken into an egg wht wash and add the hot sauce and buttermilk
- crush corn flakes in a ziplock and add chicken.
- cook the chicken first in a pan then in the oven at 375 for 40 mins
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So that’s going to wrap this up for this special food baked chichen recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
