Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef chili dry with fried rice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Beef chili dry with fried rice is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Beef chili dry with fried rice is something which I have loved my entire life. They’re nice and they look fantastic.
Beef Chili Dry and Egg fried Rice with some Desi touch. Do try it for your loved ones. And don't forget to LIKE ,SUBSCRIBE. Chicken Chilli Dry with Fried Rice [No Music].
To begin with this particular recipe, we have to prepare a few components. You can have beef chili dry with fried rice using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef chili dry with fried rice:
- Prepare Beef undercut strips 1/2kg
- Get 2 tbs Cornflour
- Get 2 tbs Maida
- Take to taste Salt
- Make ready Black pepper 1 tsp for beef and 1tsp for rice
- Take 1 tsp White pepper
- Prepare 2 tbs Soya sauce
- Prepare 1 tbs Chilli sauce
- Prepare 1 tsp Vinegar
- Take 5-6 Green chillies big
- Make ready 1 Onion
- Get Garlic 2 to 3 cloved
- Make ready 2 cups Rice
- Prepare 1 tsp Chicken powder
- Make ready Carrot 1 cut inuo julienne
- Make ready Cabbage 1 small chopped
- Get Capsicum 1 julienne cut
- Prepare Beef tenderizer 1/2tsp optional
- Prepare p
Next add in the minced beef and continue to cook until the beef has browned off. Season lightly at this stage with salt and pepper, add the chilli powder, paprika and cumin and fry the spice in with the meat for a. This kimchi fried rice includes beef and a luscious runny egg on top. Add the cooked beef back to the wok, along with salt to taste, sesame oil, scallions and a pinch of chili flakes for extra heat.
Instructions to make Beef chili dry with fried rice:
- Marinate beef with salt,black pepper,white pepper soya sauce vinegar corn flour maida and tenderizer
- Boil the rice with salt
- In oil fry garlic add carrots, cabbage and capsicum add salt,black pepper white pepper soya sauce chilli sauce chicken powder add boiled rice toss well.
- Fry the marinated beef on high flame for 2 minutes then lower the flameand cook until done.(add little water mix with corn flour for gravy if u want)
- Finally add green chillies onions and spring onions.
- Serve hot with rice
This kimchi fried rice includes beef and a luscious runny egg on top. Add the cooked beef back to the wok, along with salt to taste, sesame oil, scallions and a pinch of chili flakes for extra heat. Hi Anjali, Basmati rice is actually pretty dry and less absorbent. I think it's best to use jasmine rice for. Fasolia and rice is a Traditional Beef Chili Popular in Lebanese Villages.
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