Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, gyudon beef - yoshinoya wannabe. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Great recipe for Gyudon beef - Yoshinoya wannabe. I'm pregnant and i'm craving for Yoshinoya. The problem is there is no yoshinoya in this country. A japanese friend of mine suggested using sukiyaki sauce for a simpler way since it already has some sake, and mirin.
Gyudon beef - Yoshinoya wannabe is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Gyudon beef - Yoshinoya wannabe is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have gyudon beef - yoshinoya wannabe using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gyudon beef - Yoshinoya wannabe:
- Get Sauce:
- Make ready Dashi
- Prepare mirin
- Make ready sugar
- Get sukiyaki sauce
- Take Sauté:
- Get Thin sliced beef with fats
- Get Onion
- Take Cooking oil
- Get Salt
- Prepare Pepper
- Prepare Garnish:
- Get Ginger
- Take Red chili
- Prepare Spring onion
- Get Lots and lots of rice
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Instructions to make Gyudon beef - Yoshinoya wannabe:
- Mix all the sauce: Dashi, mirin, sugar, sukiyaki sauce. You can use a little bit of dry wine for a little zing but since i’m pregnant i skipped the booze
- Heat the oil. Add onion, we just want to soften them. Add the beef until cooked thoroughly.
- Pour the mixed sauce into the pan until fragrant. Add some water and correct taste with salt and pepper
- Let it simmer for about 5-10 minutes. Low heat. I like to leave enough soup to pour over my rice. In this step i might boil an egg or two depending how hungry i am
- Serve over warm rice. Garnish with ginger, spring onions, chili, whatever you like
Gyudon beef - Yoshinoya wannabe is something that I've loved my whole life. To get started with this recipe, we must prepare a few components. Here is how you can achieve it. ##### The ingredients needed to make Gyudon beef - Yoshinoya wannabe: Make delicious Yoshinoya Beef Bowl at home! Gyudon (牛丼) or Beef Bowl is a popular quick meal in Japan. It consists of a bowl of steamed rice topped with thinly sliced beef and tender onion, simmered in a sweet and savory dashi broth seasoned with soy sauce and mirin.
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