Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, orange beef. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Add orange zest, ginger and garlic to the remaining oil, and cook briefly until fragrant. Add beef, and heat through, stirring to coat. Serve immediately over steamed rice, and garnish with broccoli. This recipe for takeout-style orange beef is a variation on one the Brooklyn chef Dale Talde included in his new cookbook, "Asian-American: Proudly Inauthentic Recipes From the Philippines to.
Orange Beef is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Orange Beef is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have orange beef using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Orange Beef:
- Make ready 1/4 cup soy sauce
- Take 1/2 cup beef broth or stock
- Take 1/2 cup orange juice
- Prepare 1/4 cup honey
- Get 1 tbsp corn starch
- Get 1 tsp minced garlic
- Prepare 1/2 tsp red pepper flakes
- Make ready 1 tsp siracha
- Prepare 1/2 tsp ground black pepper
- Make ready 1 tsp ground mustard
- Take 1 tsp sesame oil
- Make ready 1/2 tsp olive oil
- Prepare 1 lb stir fry beef (or cut your own from your favorite cut of beef)
- Take 5 baby red bell peppers (sweet peppers)
- Get 1 can mandarin orange segments
This crispy Orange Beef is one of my favorite Chinese food recipes. It's incredibly fragrant with the primary flavor being orange, but also has sesame oil, jalapeno, garlic, and ginger too. Not to mention the irresistible texture of the thin and crispy slices of beef. Add the mushrooms, onion and chiles.
Instructions to make Orange Beef:
- Combine the first 11 ingredients in a bowl, whisk together until combined and set aside.
- Chop in large dice the baby red bell peppers; set aside.
- Heat skillet over medium-high to high heat. Add olive oil, heat about a minute, add beef and stir fry until done. (About 7 minutes.)
- Whisk your sauce mixture once more before adding to the beef. Stir until thickened. Add baby bell peppers and simmer until mandarin segments are heated through.
- Add salt, black pepper, and red pepper flakes to taste. Serve over rice or soba noodles.
Not to mention the irresistible texture of the thin and crispy slices of beef. Add the mushrooms, onion and chiles. In a small bowl, combine the brown sugar, orange juice, soy sauce, vinegar, cornstarch, ginger, oil and garlic. Beef Orange Stir-Fry This dinner for two is loaded with lots of flavor and color. Heat wok over high heat, then add peanut oil (be careful of splattering).
So that’s going to wrap this up with this special food orange beef recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
