Beef and lentil stew
Beef and lentil stew

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef and lentil stew. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Add tomatoes with juice, lentils, beef broth, rosemary, and browned beef pieces to the skillet and stir well. Beef and Lentil Stew is a marvelous meal to warm you up on cool evenings. It's guilt free, gluten free, and fabulous as leftovers.

Beef and lentil stew is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Beef and lentil stew is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef and lentil stew using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef and lentil stew:
  1. Prepare Large Bottom round roast
  2. Make ready beef broth
  3. Take organic lentil soup
  4. Prepare baby carrots
  5. Prepare large russet potatoes; cubed
  6. Prepare white onion; chopped
  7. Prepare frozen vegetable medley
  8. Get dried egg noodles
  9. Make ready liquid amino acid
  10. Take tamari soy sauce
  11. Take each of
  12. Get Cumin
  13. Make ready Paprika
  14. Take Tumeric
  15. Get Bay leaves
  16. Prepare roasted tomatoes
  17. Make ready Couple tsp Salt and lots of cracked black pepper

Make this comfort food in your slow cooker for a quick fall meal. Italian Beef & Lentil Stew Recipe Variations. If you've made this low fat Italian Crock Pot Beef & Lentil Soup, please give the recipe a star rating below and leave a comment letting me know how you liked it. Heat the oil in heavy large pot over medium-high heat.

Instructions to make Beef and lentil stew:
  1. Set crock pot to low. Add broth, roast, tamari, amino acids, salt, pepper, cumin, paprika, turmeric, bay leaf, and can of roasted tomatoes. Cook for 2 hours, stirring every 20 minutes or so.
  2. Add carrots, potatoes, onion. Cook for 2 more hour; stirring intermittently.
  3. At this point, the meat wasn't as tender as I would have liked so I turned the heat setting to high, added noodles, and let cook for an addition hour and a half while stirring a bit more often so nothing stuck to the sides of my pot.
  4. Once the meat was tender enough to easily be pulled apart I sat my crock pot to warm and let cool for you 15 minutes.
  5. Thick, savory beef stew. Enjoy with crackers, preferably Ritz, and await impending nap. You're welcome.

If you've made this low fat Italian Crock Pot Beef & Lentil Soup, please give the recipe a star rating below and leave a comment letting me know how you liked it. Heat the oil in heavy large pot over medium-high heat. Sprinkle the beef with salt and pepper. Using a slotted spoon, transfer the beef. Pour in the chicken broth, tomatoes, and browned beef.

So that’s going to wrap this up for this exceptional food beef and lentil stew recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!