Tex-Mex Chicken Burritos
Tex-Mex Chicken Burritos

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tex-mex chicken burritos. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tex-Mex Chicken Burritos is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Tex-Mex Chicken Burritos is something that I’ve loved my entire life. They are fine and they look fantastic.

Season the chicken with granulated garlic, oregano, cumin, paprika, salt, pepper, and lime juice. While the chicken is cooking, sauté the green onions and red bell peppers. Once the chicken is fully cooked, cut it into bite-sized pieces. Put the chicken in a freezer bag or airtight plastic box and add the lime juice, chipotle chilli paste, chorizo, olive oil, red onion, garlic and coriander stalks and a splash of red wine.

To begin with this recipe, we have to prepare a few components. You can have tex-mex chicken burritos using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tex-Mex Chicken Burritos:
  1. Make ready 1 package large flour tortillas
  2. Take 1 lb chicken breast diced
  3. Get 2 tbsp olive oil
  4. Prepare Medium size onion diced
  5. Get 1/2 can black beans
  6. Get 1/2 can sweet corn
  7. Take 2 tsp taco seasoning
  8. Make ready 8 oz package Mexican cheese blend
  9. Prepare Tex-Mex sauce
  10. Get 1/3 cup ranch dressing
  11. Prepare 1/3 cup salsa
  12. Take 1 tbsp taco seasoning

Brown rice improves the health factor without sacrificing any flavor. It's everything you love about a chicken burrito, in a bowl. This is a chicken burrito stuffed with a juicy seasoned chicken filling, refried beans, corn, cheese and Mexican Red Rice. The refried beans makes it juicy inside without being soggy, adds flavour and holds it all together so the filling doesn't come tumbling out when you pick it up!

Instructions to make Tex-Mex Chicken Burritos:
  1. In a cast iron skillet heat olive oil medium heat and cook chicken, onion and 2 tbsp taco seasoning. Cook until chicken is cooked through
  2. Add in the black beans and corn and cook a couple more minutes
  3. Prepare the Tex-Mex sauce by combining salsa, ranch and 1 tbsp taco seasoning.
  4. Take a flour tortilla and place some Mexican cheese in the middle. Add chicken mixture then top with Tex-Mex sauce. Tuck in the sides and roll so no mixture can leak out
  5. Fry burritos in a non stick skillet to brown somewhat crispy

This is a chicken burrito stuffed with a juicy seasoned chicken filling, refried beans, corn, cheese and Mexican Red Rice. The refried beans makes it juicy inside without being soggy, adds flavour and holds it all together so the filling doesn't come tumbling out when you pick it up! In a large skillet, cook the beef until mostly browned. Stir in onions, chiles and garlic and cook until onions have. Saute onion & garlic for a couple minutes, then add shredded chicken, broth, and all other ingredients for the pulled chicken.

So that is going to wrap it up for this special food tex-mex chicken burritos recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!