My Homemade Chicken and Noodles
My Homemade Chicken and Noodles

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, my homemade chicken and noodles. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

My Homemade Chicken and Noodles is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. My Homemade Chicken and Noodles is something which I’ve loved my entire life. They’re nice and they look fantastic.

Our Chicken Recipes Are Healthy, Versatile And Tasty. View The Range On Our Site. Just Follow These Easy Chicken Recipes For A Meal To Remember. Instructions Pour the water and chicken broth in a large dutch oven or saucepan.

To get started with this recipe, we must first prepare a few ingredients. You can have my homemade chicken and noodles using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Homemade Chicken and Noodles:
  1. Get 5 boneless chicken thighs
  2. Get 3 cups water
  3. Prepare 2 1/2 tbsp chicken soup base
  4. Take 1 medium yellow onion (finely chopped)
  5. Make ready 4-5 cloves garlic (I use about 8 cloves)
  6. Prepare Dairy
  7. Take 1 (8 oz) block cream cheese
  8. Get 1 1/2 cups heavy whipping cream
  9. Prepare Seasonings
  10. Take 1/8 tsp celery seed
  11. Take 1/2 tsp dill weed
  12. Get 1/8 tsp black pepper
  13. Take 1/2 tsp garlic powder
  14. Make ready 1/2 tsp onion powder
  15. Get 1/8 tsp ground white pepper
  16. Get 1 tsp parsley flakes
  17. Make ready 1/2 tsp ranch seasoning
  18. Take For the Noodles See My Egg Noodle Recipe

Refrigerate broth and chicken for several hours or overnight. For noodles, in a small bowl, combine flour and salt. Make a well in the center. Every time I think of chicken and noodles, I think of "chicken noodle" day at school, growing up.

Instructions to make My Homemade Chicken and Noodles:
  1. In a large pot on high, fill with 3 cups water and chicken soup base add your chicken thighs and let boil for 30 minutes.
  2. Once done pull your chicken out on a plate and let cool for 10ish minutes or pull apart (shred) with 2 forks.
  3. Add the dairy section. Let the cream cheese melt. It's okay if it doesn't melt all the way. It will eventually. Now, add the onion and the garlic.
  4. Add all the seasonings. Let simmer on low to medium heat for 30 more minutes.
  5. Enjoy!!!

Make a well in the center. Every time I think of chicken and noodles, I think of "chicken noodle" day at school, growing up. Warm egg noodles and shredded chicken in a creamy sauce served alongside apple butter and rolls… oh mylanta. So it's a bit of nostalgia around here when I make this dish, or. Bring to a boil, then reduce heat to low.

So that’s going to wrap it up with this exceptional food my homemade chicken and noodles recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!